The scientific name is Amorphophallus konjac. Konjac is also known as konjaku, konnyaku potato, devil's tongue, voodoo lily, snake palm, or elephant yam. It is native to Yunnan in China and cultivated in warm subtropical to tropical East and Southeast Asia, from Japan and China south to Indonesia.
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The scientific name is Amorphophallus konjac. Konjac is also known as konjaku, konnyaku potato, devil's tongue, voodoo lily, snake palm, or elephant yam.
It is native to Yunnan in China and cultivated in warm subtropical to tropical East and Southeast Asia, from Japan and China south to Indonesia.